Allergen Chopping Boards
Allergen chopping boards are one of the many types of colour-coded culinary equipment in both professional and domestic kitchens. The purpose of the colour-coding system is to prevent cross-contamination between potentially harmful allergens
Our chopping boards have a machined finish, smooth to the touch but sporting visible texture, this machined finish helps to increase the grip on the surface of the chopping board, reducing the likelihood that you will slip while using it.
Browse our range of allergen chopping boards now!
Can’t find what you’re looking for? Don’t worry, because we can assure you that our bespoke chopping boards will meet your desired specifications. Whether you need something smaller, a little thicker, or you’d like your board to be unusually shaped, we’ve got you covered.
